Wine Advocate-Parker :
Another top-notch success, the 2011 (70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon) hit 15% natural alcohol. Yields were a low 30 hectoliters per hectare, and the harvest occurred quite late. The result is a dense purple-colored wine with a stunning bouquet of blackberry jam, graphite, charcoal and blueberries. With superb density and purity as well as a multidimensional mouthfeel, this intense St.-Emilion is a sleeper of the vintage, although consumers are catching on to the exquisite quality emerging from La Fleur Cardinale. The 2011 should drink well for 15+ years. This property has been on a qualitative hot streak since it was acquired by the Decoster family nearly a decade ago. Consultants are the impressive Jean-Philippe Fort (from Michel Rolland's laboratory) and Jean-Luc Thunevin.
|Encépagement||Merlot/Cabernet Franc/Cabernet Sauvignon|
|Revue du Vin de France||15|
|Producteur||Château Fleur Cardinale|