Château Valandraud 1999

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Parker : 90 / 100
Wine Advocate-Parker :
Tasted at the Valandraud vertical at the property, the 1999 Valandraud has a dark color and seems very youthful for its age. It is very concentrated and heady with copious dark cherry and blackcurrant fruit, a touch of camphor, crème de cassis and later, a hint of Japanese nori. The palate is medium-bodied with ripe, rounded black fruit. It has a sweet core of black fruit tinged with charcoal, moderate acidity, quite caressing in mouth albeit missing the complexity that I was hoping for. Perhaps it will develop a little more personality with bottle age, as there is good substance here. Tasted December 2016.
BordeauxSaint-Emilion
Alcool
13.5

Encépagement
Merlot/Cabernet Franc/Cabernet Sauvignon/Malbec/Carmenère

Vin liquoreux
Non

Environnement
Agriculture Conventionnelle

R. Gabriel
18

Vinous - A. Galloni
NM90

Wine Spectator
89

Pays
France

Mention qualité
AOC

Vignoble
Libournais

Région
Bordeaux

Appellation
Saint-Emilion

Couleur
Rouge

Producteur
Château Valandraud

Classement
Grand cru

Parker
90

Allergènes
Contient des sulfites